Carrot Cake Yogurt-Topped Chai Pound Cake Recipe | Yummly
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Carrot Cake Yogurt-Topped Chai Pound Cake

MY MIDLIFE KITCHEN
6Ingredients
85Minutes
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Carrot Cake Yogurt-Topped Chai Pound Cake
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Ingredients

US|METRIC
8 SERVINGS
  • 1 box pound cake mix
  • 2 large eggs
  • 3/4 cup 2% milk
  • 1 Tbsp. chai tea (Wildtree)
  • 8 oz. yogurt (Mother Culture Carrot Cake)
  • 1 medium carrot (peeled and finely shredded)
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