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Carrot Cake With Vanilla Bean Icing
A GIRL AND HER HOME20Ingredients
15Minutes
2020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams butter (unsalted softened)
- 250 grams golden caster sugar (unrefined)
- 4 egg (free range lightly whisked)
- 1 tsp. Nielsen-Massey Vanilla Extract
- 250 grams wholemeal flour (self-raising)
- 150 grams carrot (peeled and coarsely grated)
- 75 grams pineapple (tinned, throughly chopped)
- 1 lemon zest (only)
- 1 tsp. cinnamon
- 1/2 tsp. ground ginger
- 50 grams sultanas
- 100 grams pistachio nuts (roughly chopped)
- 50 grams pecan nuts (toasted and roughly chopped)
- 50 grams muscovado sugar (unrefined light)
- 1 lemon juice (only)
- 1 tsp. Nielsen-Massey Vanilla Extract
- 75 grams butter (unsalted softened)
- 450 grams icing sugar (unrefined golden)
- 180 grams cream cheese
- 1 tsp. vanilla bean paste (Nielsen-Massey)
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Directions
- For full directions check out the Baking Mad website.
NutritionView More
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2020Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2020Calories from Fat970 |
% DAILY VALUE |
Total Fat108g166% |
Saturated Fat54g270% |
Trans Fat |
Cholesterol435mg145% |
Sodium720mg30% |
Potassium900mg26% |
Protein26g |
Calories from Fat970 |
% DAILY VALUE |
Total Carbohydrate254g85% |
Dietary Fiber13g52% |
Sugars196g |
Vitamin A190% |
Vitamin C30% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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