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Carrot Cake Sandwich Cookies with Cream Cheese Filling
OVERTIME COOK17Ingredients
22Minutes
400Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 cup butter (or margarine)
- 3/4 cup dark brown sugar
- 3/4 cup granulated sugar
- 1 egg
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 1/2 tsp. canela
- 1/4 tsp. ground ginger (optional, but highly recommended)
- 1/4 tsp. ground nutmeg (optional, but highly recommended)
- 1 tsp. vanilla extract
- 1 1/2 cups shredded carrots (finely)
- 2 cups flour
- 1 cup oatmeal
- 1/2 cup butter (or margarine)
- 8 oz. cream cheese (unwhipped, tofutti works)
- 1 tsp. vanilla bean paste (vanilla extract)
- 3 cups confectioner's sugar
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium240mg10% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber1g4% |
| Sugars38g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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