Carrot Cake For One

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18Ingredients
55Minutes
1120Calories

Ingredients

US|METRIC
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 cup carrots (grated)
  • 1/4 cup chopped pecans
  • 1/4 cup sugar
  • 1/4 cup orange juice
  • 4 tablespoons butter (1/2 stick, softened)
  • 4 ounces cream cheese (softened)
  • 8 ounces powdered sugar
  • 1 teaspoon vanilla extract
  • 3 teaspoons milk (or cream, if desired to achieve a thinner consistency for the bundt cake)
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    NutritionView More

    1120Calories
    Sodium25% DV600mg
    Fat86% DV56g
    Protein18% DV9g
    Carbs50% DV150g
    Fiber12% DV3g
    Calories1120Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat16g80%
    Trans Fat1g
    Cholesterol170mg57%
    Sodium600mg25%
    Potassium270mg8%
    Protein9g18%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate150g50%
    Dietary Fiber3g12%
    Sugars122g244%
    Vitamin A110%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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