Carrot-Apple Soup

MYRECIPES
11Ingredients
105Minutes
340Calories

Ingredients

US|METRIC
  • 1 1/2 pounds carrots (peeled and chopped, about 8 large)
  • 3 tart apples (such as Granny Smith or creamy apples, such as McIntosh, peeled and chopped, about 1 lb.)
  • 1 yellow onion (large, chopped)
  • 2 cups cream
  • 1 1/2 cups chicken (unsalted, cooking stock)
  • 1 1/4 cups apple cider
  • 3 thyme sprigs (fresh)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper (freshly)
  • diced apples
  • sour cream
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    NutritionView More

    340Calories
    Sodium20% DV490mg
    Fat28% DV18g
    Protein25% DV13g
    Carbs12% DV35g
    Fiber20% DV5g
    Calories340Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol90mg30%
    Sodium490mg20%
    Potassium670mg19%
    Protein13g25%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber5g20%
    Sugars21g42%
    Vitamin A340%
    Vitamin C25%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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