Carob Banana Bread (gluten-Free & Vegan) Recipe | Yummly

Carob Banana Bread (gluten-free & vegan)

NIRVANA CAKERY
14Ingredients
65Minutes
220Calories
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Ingredients

US|METRIC
  • 3 bananas (medium)
  • 95 grams buckwheat flour (3/4 cup)
  • 50 grams oat flour (1/2 cup)
  • 50 grams ground walnuts (1/2 cup)
  • 60 grams carob powder (1/2 cup)
  • 1 teaspoon baking powder
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon cinnamon
  • 1 pinch sea salt
  • 2 tablespoons ground flaxseed (+ 6tbsp water)
  • 60 milliliters coconut oil (melted, or olive oil, 1/4 cup)
  • 2 tablespoons maple syrup
  • 2 teaspoons apple cider vinegar
  • 30 grams chopped walnuts (for topping, 1/3 cup)
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    NutritionView More

    220Calories
    Sodium9% DV210mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories220Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium310mg9%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A2%
    Vitamin C6%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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