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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. pork shoulder roast (cubed into 3-4 inch pieces)
- 2 tsp. salt
- 6 tsp. chili powder
- 3 tsp. ground cumin
- 2 tsp. garlic powder
- 2 tsp. fresh ground black pepper
- 1 tsp. cayenne pepper
- 2 tsp. smoked paprika
- 2 Tbsp. olive oil
- 4 slices applewood smoked bacon (thick cut, diced)
- 12 oz. beer (I used a New Belgium pale ale, any full flavored ale would work fine here)
- 2 qt. chicken stock
- 1 Orange
- 2 oranges
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium2390mg100% |
| Potassium2870mg82% |
| Protein131g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C180% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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