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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 onion (large, diced)
- 3 carrots (diced)
- 3 stalks celery (diced)
- 1 fennel bulb (diced)
- 3 cloves garlic (minced)
- potatoes (several, diced)
- 1 cup white wine
- 8 cups turkey stock
- 4 Tbsp. corn starch
- 2 cups wild rice (cooked)
- 2 cups cream of mushroom soup
- 3 cups cooked turkey
- 1 cup ham (diced)
- 1 pt. heavy whipping cream
- 2 cups grated cheese (such as gouda, farmer's cheese, etc.)
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium2030mg85% |
| Potassium2090mg60% |
| Protein80g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber10g40% |
| Sugars18g |
| Vitamin A190% |
| Vitamin C35% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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