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Carlota de Limon Con Coco (Lemon and Coconut Dessert)
PINAENLACOCINA.COM10Ingredients
25Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 14 oz. sweetened condensed milk
- 12 oz. evaporated milk
- 5 oz. creamed coconut (optional)
- 1 cup fresh lemon juice (I used 18 key limes or 6-7 large lemons)
- 1 tsp. vanilla extract
- green food coloring gel (or yellow, optional)
- 4 Maria Cookies (sleeves, packs)
- 7 oz. flaked sweetened coconut
- fresh fruit (optional)
- whip cream (optional)
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