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Ingredients
US|METRIC
4 SERVINGS
- 12 lb. brisket (whole packer, Choice or higher)
- 1 cup (240 ml) coarsely ground pepper (coarsely)
- 1 cup iodized salt (non-)
- 1/4 cup granulated garlic
- 1/4 cup onion powder
- 1/4 cup paprika
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