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Description
Add some sweet heat to chicken fingers with cinnamon, red pepper and brown sugar.
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. light brown sugar
- 1 tsp. McCormick Garlic Salt
- 1/2 tsp. McCormick Cinnamon (Ground)
- 1/2 tsp. McCormick Onion Powder
- 1/4 tsp. mccormick red pepper, crushed
- 1 lb. chicken tenders (or boneless skinless chicken breasts, cut in strips)
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Directions
- Mix brown sugar, garlic salt, cinnamon, onion powder and red pepper in shallow dish. Coat chicken tenders with spice mixture. Place on greased baking pan.
- Broil 5 minutes per side or until chicken is cooked through.
NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium135mg6% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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