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Ingredients
US|METRIC
6 SERVINGS
- 2 cups curry (cold leftover)
- 1 cup rice (cooked cold, brown basmati is great here)
- 1 cup chickpea flour (plus a little extra)
- curry powder (Extra, to taste)
- salt (to taste)
- cooking spray
- red cabbage (Thinly sliced, dressed with lime juice)
- mango (Chopped, or pineapple)
- vegan mayo (mixed with curry powder)
- ketchup (mixed with Sriracha hot sauce)
- lettuce
- red onion
- fresh cilantro
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium800mg23% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber14g56% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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