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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 red onion (small, finely diced)
- 2.5 cms ginger (coarsely grated)
- 3 garlic cloves (coarsely grated)
- 1 green chilli (finely chopped)
- 1 tsp. sea salt
- 1 tsp. ground cumin
- 250 grams red lentils
- 750 mL boiling water
- 1 Tbsp. lime juice (or more to taste)
- fresh coriander (cilantro, finely chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium710mg20% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber20g80% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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