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Ingredients
US|METRIC
4 SERVINGS
- 450 grams plain flour
- 1/2 tsp. bicarbonate of soda
- 175 grams unsalted butter
- 300 grams currants
- 2 Tbsp. caraway seeds (optional)
- 225 grams soft brown sugar (light)
- 4 medium eggs
- 275 mL whole milk (cold)
- 1/2 tsp. bicarbonate of soda
- 2 Tbsp. cider vinegar
- 400 grams pitted dates (chopped)
- 200 mL red wine (any sort)
- 100 grams unsalted butter (cut into cubes)
- 50 mL olive oil
- 50 mL balsamic vinegar
- 3 tsp. ground cinnamon
- 200 grams soft brown sugar (dark)
- 3 medium eggs
- 250 grams wholemeal flour
- 3/4 tsp. bicarbonate of soda
- pine nuts
- demerara sugar
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NutritionView More
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2240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2240Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol525mg175% |
| Sodium760mg32% |
| Potassium1820mg52% |
| Protein39g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate338g113% |
| Dietary Fiber23g92% |
| Sugars187g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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