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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups flour (you can use an all-purpose gluten-free flour if you wish)
- 1/2 tsp. salt
- 1 stick butter (cold, cut into little chunks)
- 2 Tbsp. vodka (cold)
- 2 Tbsp. cold water
- 5 slices bacon
- 2 leeks (white part and a little light green part, sliced thinly)
- 5 oz. Jarlsberg (shredded)
- 3 oz. brie (as close to shredded as you can get, the big holes on the box grater work ok)
- 2 cups light cream (or half-and-half)
- 5 extra large eggs
- 1 pinch nutmeg
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium550mg23% |
| Potassium250mg7% |
| Protein18g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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