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Caramelized Vegetable Paleo Gravy
ZEN BELLY CATERING9Ingredients
70Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup carrots (each diced, onions and celery)
- 6 cloves garlic (whole peeled)
- 1 Tbsp. duck fat (ghee or fat of choice)
- 2 tsp. balsamic vinegar
- 1 pinch sea salt
- 2 Tbsp. butter (or other fat of choice)
- 2 Tbsp. arrowroot powder
- 2 1/2 cups chicken stock (preferably homemade)
- 1/4 cup white wine
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium350mg15% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C6% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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