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Caramelized Shallot and Cheddar Mashed Potatoes
STRIPED SPATULA7Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
11 SERVINGS
- 5 lb. yukon gold potatoes (peeled and quartered)
- 4 shallots (large, peeled and cut into 1/8-inch slices, about 2 cups)
- 8 Tbsp. unsalted butter (divided)
- 1 cup half-and-half (warmed)
- 2 cups white cheddar cheese (shredded)
- kosher salt
- ground black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium240mg10% |
| Potassium1040mg30% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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