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Ingredients
US|METRIC
9 SERVINGS
- 1 cup all-purpose flour
- 1 Tbsp. white granulated sugar
- 1/2 tsp. salt
- 1/2 cup butter (chilled, 4 ounces, 1 stick, cut into cubes)
- 1 Tbsp. ice water
- 1/2 cup unsalted butter (softened)
- 1 1/2 cups dark brown sugar
- 1 large egg
- 1/2 tsp. vanilla extract
- 1 pinch salt
- 2 cups pecans (whole)
- 1 tart (9-inch by 1-inch, pan with a removable bottom)
- dough (Food processor to make the tart)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium320mg13% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars38g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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