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Caramelized Pear And Gorgonzola Toasties
DRIZZLE AND DIP6Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams sliced pears (bout 4 ripe pears)
- 30 grams butter
- 70 grams dark brown sugar (or demarara)
- 12 slices raisin bread (or brioche)
- 50 grams butter (melted for brushing)
- 150 grams gorgonzola (approx. 25g per sandwich –, or similar creamy blue cheese)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium950mg40% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber7g28% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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