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Ingredients
US|METRIC
5 SERVINGS
- 19 oz. brats (JOHNSONVILLE® Original)
- large onions (sliced)
- 1 Tbsp. olive oil
- 12 oz. beer
- 1 cup butter
- brat buns
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Directions
- In a CanCooker, prepare brats according to package directions; remove and keep warm.
- Heat oil until hot and smoky. Add onions, cook and stir with a wooden spoon over medium heat until browned; about 5 minutes.
- Add 1/3 beer; cook and stir to reduce liquid.
NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1180mg49% |
| Potassium350mg10% |
| Protein13g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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