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Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes
COOKING CHANNEL20Ingredients
105Minutes
600Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 cups french bread (cubed day-old, with crust)
- 2 Tbsp. unsalted butter (plus more for greasing)
- 1 Tbsp. canola oil
- 2 Spanish onions (large, halved and thinly sliced)
- 1 tsp. sugar
- kosher salt
- freshly ground black pepper
- 10 oz. frozen chopped spinach (thawed and squeezed dry)
- 10 large eggs
- 2 cups Gruyere cheese (grated aged)
- 3 cups whole milk
- 1 cup heavy cream
- 2 tsp. Dijon mustard
- 1 Tbsp. chopped fresh thyme (finely)
- 1/8 tsp. grated nutmeg (freshly)
- 3 Tbsp. canola oil
- 2 pt. cherry tomatoes (quartered)
- kosher salt
- freshly ground black pepper
- 3 Tbsp. fresh chives (finely sliced, plus more for garnish)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium660mg28% |
| Potassium540mg15% |
| Protein25g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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