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Caramelized Onion, Goat Cheese, and Balsamic Tartlets
KAREN'S KITCHEN STORIES8Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup balsamic vinegar
- 2 Tbsp. brown sugar
- 1 sheet puff pastry (thawed)
- 1 egg yolk (beaten with a bit of milk)
- 8 Tbsp. jam (caramelized onion, from this post)
- 4 slices goat cheese (about 1/2 to 3/4 inch thick)
- thyme leaves (from about 4 sprigs)
- freshly ground black pepper
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