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Ingredients
US|METRIC
1 SERVINGS
- 2 1/4 cups bread flour
- 1 Tbsp. granulated sugar
- 1 tsp. salt
- 1 packet yeast (Fleischmann’s® RapidRise™)
- 1 cup warm water
- 3 Tbsp. extra virgin olive oil
- 2 cloves garlic (minced)
- 1/2 tsp. red pepper flakes
- 8 oz. Gruyere cheese (shredded)
- 1/2 cup caramelized onions (about 4 onions)
- 8 oz. bacon (cooked and torn into small pieces)
- thyme (to garnish, optional)
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