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Caramelized Herb Roasted Carrots
PEANUT BUTTER AND PEPPERS7Ingredients
30Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. carrots (petite)
- 2 Tbsp. extra-virgin olive oil
- salt
- pepper
- 1 tsp. brown sugar
- 1 Tbsp. fresh thyme
- 1 tsp. fresh rosemary (chopped small)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium400mg11% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A380% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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