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Caramelized Balsamic Goat Cheese Pasta.
HALF BAKED HARVEST14Ingredients
30Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- 4 red beets (medium, quartered)
- 1 Tbsp. chopped fresh thyme
- kosher salt
- pepper
- 1 lb. pasta (long cut, such as spaghetti)
- 2 Tbsp. butter
- 8 oz. cremini mushrooms (sliced)
- 4 cloves garlic (thinly sliced)
- 1 cup balsamic vinegar
- 3 Tbsp. honey
- 1/2 tsp. crushed red pepper flakes
- 1/2 cup crumbled goat cheese (or whipped goat cheese)
- pomegranate arils (for serving, optional)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium430mg18% |
| Potassium940mg27% |
| Protein28g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber8g32% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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