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Caramelized Apricot Upside Down Cake
VIEW FROM GREAT ISLAND11Ingredients
75Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- apricots (enough small, halved, to cover the bottom of your pan)
- 1 cup sugar
- 1/3 cup water
- 3/4 cup sugar
- 6 Tbsp. butter (at room temperature)
- 2 eggs (at room temperature)
- 1/3 cup sour cream
- 1 Tbsp. vanilla paste (or extract)
- 1 cup flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol160mg53% |
Sodium390mg16% |
Potassium180mg5% |
Protein7g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate116g39% |
Dietary Fiber1g4% |
Sugars91g |
Vitamin A25% |
Vitamin C6% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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