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Ingredients
US|METRIC
10 SERVINGS
- 1 1/4 cups plain flour
- 6 eggs
- 3 1/2 Tbsp. caster sugar
- 3 1/2 Tbsp. brown sugar
- 125 grams butter (– melted)
- 2 cups cream (thickened)
- vanilla essence
- 2 Tbsp. icing sugar
- 1 banana (– sliced thinly)
- caramel sauce (– cooled)
- caramel sauce
- 3/4 cup brown sugar
- 1 cup cream (single or pouring, I’ve also used thickened cream in the past and it has still turned out fine.)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium210mg9% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber<1g4% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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