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Caroline H.: "this was very easy to make. love a good cup of ch…" Read More
11Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups water
- 2 peppercorns
- 3 cloves (whole)
- 1/8 tsp. nutmeg
- 1/4 tsp. ground cardamom
- 1/4 tsp. ground ginger
- 1 cinnamon stick
- 2 tea bags (black)
- 2 Tbsp. caramel sauce (or syrup)
- 1 tsp. vanilla extract
- 1/2 cup milk
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol<5mg1% |
Sodium65mg3% |
Potassium95mg3% |
Protein2g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber<1g2% |
Sugars2g |
Vitamin A0% |
Vitamin C2% |
Calcium8% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chris H. 4 years ago
This was good, but think it would be better and richer if you omitted the water and instead boiled the spices in milk. It just felt watered down. Still nice, but will try it next time without water (and just sub in milk at that stage)
Caroline H. 5 years ago
this was very easy to make. love a good cup of chai at first thing in the morning. especially, i m trying to use up mu caramel sauce