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Ingredients
US|METRIC
20 SERVINGS
- 6 oz. butter (at room temperature)
- 4.75 oz. granulated sugar
- 5 oz. brown sugar (2/3 cup packed)
- 2 eggs (at room temperature)
- 2 tsp. vanilla extract
- 8 oz. buttermilk (at room temperature)
- 4 oz. sour cream (at room temperature)
- 2 Tbsp. water (or brewed coffee)
- 7.8 oz. all-purpose flour
- 3 oz. unsweetened cocoa powder (sifted)
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 oz. water
- 5.5 oz. light corn syrup
- 14 oz. granulated sugar (plus more for rolling)
- 12 oz. heavy cream
- 4 oz. unsalted butter (cubed)
- 1 tsp. sea salt
- 1 tsp. vanilla extract
- 4 liquid egg whites (pasteurized)
- 16 oz. powdered sugar
- 1/4 tsp. salt
- 16 oz. unsalted butter (4 sticks, or 2 cups, at room temperature)
- 1 1/2 Tbsp. vanilla extract
- caramel (Chocolate, Skulls, or other edible toppers)
- 1 cup sparkling sugar (gold)
- 1 lb. chocolate candy (dark, coating)
- 1 lb. caramel (soft, half batch from caramel recipe above)
- gold luster dust
- luster dust (Copper)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium470mg20% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber2g8% |
| Sugars88g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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