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Caramel-Studded Hot Cross Buns
MILK-AND.BLOGSPOT.COM16Ingredients
80Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 150 mL warm water (use half cold water and half boiling water)
- 1 dried yeast (sachet)
- 40 grams caster sugar
- 500 grams strong bread flour
- 1 tsp. mixed spice
- 1 salt (teaspon)
- 50 grams butter (melted)
- 1 egg
- 75 mL milk (warm)
- olive oil (for greasing)
- 75 grams caramel bits
- zest (Finely grated, an orange)
- 4 Tbsp. plain flour
- 4 Tbsp. cold water
- 2 Tbsp. caster sugar
- 2 Tbsp. boiling water
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol30mg10% |
Sodium125mg5% |
Potassium85mg2% |
Protein7g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber1g4% |
Sugars9g |
Vitamin A4% |
Vitamin C2% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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