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Dawn McCrobie: "Fabulous dessert with the chewy crust being one o…" Read More
17Ingredients
60Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup unsalted butter (softened)
- 1/4 cup brown sugar
- 1/4 tsp. salt
- 1/2 tsp. canela (optional)
- 1 cup all purpose flour
- 1/2 cup toasted pecan (chopped)
- 8 oz. cream cheese (softened)
- 1 cup powdered sugar
- 1 1/2 cups cool whip
- 1 tsp. vanilla extract
- 3.9 oz. instant pudding mix (box caramel)
- 3 cups milk
- 1 1/2 cups cool whip
- 1 cup pecan (chopped)
- 1/2 cup brown sugar
- 1/2 tsp. canela (optional)
- 1/3 cup caramel topping
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1470Calories from Fat850 |
% DAILY VALUE |
Total Fat94g145% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol170mg57% |
Sodium970mg40% |
Potassium800mg23% |
Protein21g |
Calories from Fat850 |
% DAILY VALUE |
Total Carbohydrate145g48% |
Dietary Fiber6g24% |
Sugars96g |
Vitamin A40% |
Vitamin C6% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dawn McCrobie 6 years ago
Fabulous dessert with the chewy crust being one of the favorite layers by all who ate it! I couldn’t find caramel pudding so I substituted French vanilla pudding and i used Smuckers Salted Caramel Dessert topping instead of the caramel in a squeeze jar and it was delish! Everyone asked for the recipe...Everyone!