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Description
Full credit goes to http://www.taste.com.au/recipes/20693/chocolate+caramel+cups for this recipie. I have only made a slight modification which is that this recpie fits 6 regular sized muffins instead of20 or so small ones.
Ingredients
US|METRIC
6 SERVINGS
- 220 grams butter
- 6 Tbsp. caster sugar
- 225 grams flour
- 6 Tbsp. coconut
- 395 grams condensed milk
- 2 Tbsp. golden syrup
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Directions
- Combine caster sugar and 180 grams of butter.
- Then add Flour and Coconut.
- Preheat over to 180 degres celsius. (350 farenheit)
NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol100mg33% |
Sodium300mg13% |
Potassium310mg9% |
Protein10g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate76g25% |
Dietary Fiber2g8% |
Sugars45g |
Vitamin A20% |
Vitamin C4% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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