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Ingredients
US|METRIC
16 SERVINGS
- 1 chocolate cake (9 x13, either boxed or homemade, recipe below)
- 1 can sweetened condensed milk
- 1 cup caramel ice cream topping (or homemade)
- 8 oz. whipped topping (tub of, or 2-3 cups whipped cream)
- chocolate sauce (& chopped chocolate for garnish, optional)
- 1 3/4 cups flour
- 1 3/4 cups sugar
- 3/4 cup unsweetened cocoa powder
- 2 tsp. baking soda
- 1 tsp. baking powder
- 2 eggs
- 1 cup brewed coffee (cooled)
- 1 Tbsp. lemon juice
- 1 cup milk
- 1/2 cup vegetable oil
- 1/2 tsp. vanilla extract
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium290mg12% |
| Potassium160mg5% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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