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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups granulated sugar
- 1/3 cup water
- 225 mL heavy cream (room temperature)
- 3/4 cup unsalted butter (room temperature)
- 1/2 tsp. sea salt (optional to taste, for salted caramel)
- 24 oz. cream cheese (room temperature)
- 1 cup sugar
- 3 Tbsp. all-purpose flour
- 1 cup sour cream
- 1 Tbsp. vanilla extract
- 4 large eggs (room temperature)
- 2 1/4 cups all-purpose flour
- 2 1/4 tsp. baking powder
- 3/4 tsp. salt
- 3/4 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 3 large eggs (room temperature)
- 1 1/2 tsp. vanilla
- 1/2 cup caramel
- 1 cup buttermilk (room temperature)
- 1 cup unsalted butter (room temperature)
- 4 cups powdered sugar
- 2 tsp. vanilla extract
- 1/2 cup salted caramel (room temperature)
- 1/4 tsp. kosher salt
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium740mg31% |
| Potassium300mg9% |
| Protein13g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber<1g3% |
| Sugars120g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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