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Caprese Tart with Heirloom Tomatoes
POSH IN PROGRESS13Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box frozen puff pastry (2 sheets, thawed according to package directions)
- 2 pt. heirloom tomatoes (cherry, halved)
- 12 oz. mozzarella balls (fresh mini, ciliegine, regular size would work too)
- sea salt
- fresh ground black pepper
- 1 egg (+ 1 teaspoon water, for egg wash)
- 1 bunch basil
- 1/4 cup avocado oil
- 1/4 cup walnuts
- 3/4 cup freshly grated Parmesan
- 3 garlic cloves
- salt
- pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1240mg52% |
| Potassium610mg17% |
| Protein31g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium70% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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