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Ingredients
US|METRIC
24 SERVINGS
- 1 stick butter (room temperature, cut into chunks)
- 2 Tbsp. sour cream
- 2 Tbsp. extra-virgin olive oil (good quality)
- 1 cup flour (all-purpose, plus more for rolling dough)
- 1 tsp. kosher salt
- 2 Tbsp. Parmesan cheese
- 1 cup fresh mozzarella cheese (small diced)
- 3/4 cup tomatoes (small diced)
- 1/4 cup fresh basil (cut into chiffonade, that's thin slivers)
- 1 egg
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium170mg7% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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