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Ingredients
US|METRIC
6 SERVINGS
- 7 Tbsp. butter (divided)
- 1 clove garlic (minced or grated)
- 1 cup crushed ritz crackers
- 1 lb. pasta (your favorite short cut)
- 1/4 cup all purpose flour
- 3 cups milk (warm)
- 1 1/4 cups sharp white cheddar cheese (shredded)
- 1 cup mozzarella cheese (shredded, add an extra 1/4 cup...if you want!)
- 1 1/4 cups havarti cheese (shredded)
- 6 oz. brie (rind removed and chopped, I surely used 6 ounces)
- 20 brown butter
- 1/4 cup basil pesto
- 1/4 tsp. mustard powder
- 1/4 tsp. cayenne pepper
- 1/2 tsp. salt (+ pepper)
- 1 cup cherry tomatoes
- 2 heirloom tomatoes (or regular, sliced)
- fresh basil (for serving)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat36g180% |
| Trans Fat0g |
| Cholesterol180mg60% |
| Sodium1190mg50% |
| Potassium740mg21% |
| Protein41g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium80% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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