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Ingredients
US|METRIC
4 SERVINGS
- 1 baguette (long, sliced into 1/2″ thick rings)
- olive oil (to brush the baguette)
- 3 Roma tomatoes (sliced into 1/4″ thick rings)
- 8 oz. fresh mozzarella cheese (sliced into 1/4″ thick slices, buy cheese the width of your baguette)
- fresh basil (thinly sliced)
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. extra virgin olive oil
- salt
- black pepper
- 1 baguette (long, sliced into 1/2" thick rings)
- olive oil
- baguette
- 3 Roma tomatoes (sliced into 1/4" thick rings)
- cheese (Fresh mozarella, sliced into 1/4" thick, buy cheese the width of your baguette)
- fresh basil (thinly sliced)
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. extra virgin olive oil
- salt
- black pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1090mg45% |
| Potassium420mg12% |
| Protein21g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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