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Description
This hearty-yet-light pasta dish brings together the freshest flavors of summer into one bowl. From https://gilbertssausages.com/recipe/caprese-chicken-pasta
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. penne pasta
- 4 Gilbert's Craft Sausages Caprese chicken sausages (Gilbert's Craft, Caprese chicken sausages)
- 1 bunch fresh basil
- 15 cherry tomatoes
- 1/4 cup pine nuts
- 1/2 cup pasta sauce (pesto)
- 1 fresh mozzarella (large ball)
- black pepper (cracked, to taste)
- 1 Tbsp. olive oil
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Directions
- Boil pasta according to instructions.
- Lightly toast pine nuts in sauté pan over medium heat until golden brown (~5 minutes). Set aside in bowl.
- Slice grape/cherry tomatoes in half, and sauté over medium-high heat with 1 tbsp olive oil.
NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1170mg49% |
| Potassium920mg26% |
| Protein45g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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