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Ingredients
US|METRIC
4 SERVINGS
- 1 pie crust mix (for double-crust)
- 2 cans clams (minced, RESERVING)
- 3/4 cup clam juice
- 1/2 cup cracker crumbs
- 1/4 tsp. black pepper
- 1 tsp. cold water
- 2 eggs
- 3/4 cup milk
- 1 tsp. salt
- 2 Tbsp. butter
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1330mg55% |
| Potassium570mg16% |
| Protein28g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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