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Cantonese Pan Fried Noodles (Pork Lo Mein)
A SPICY PERSPECTIVE13Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
7 SERVINGS
- 10 oz. egg noodles (long thin, Hong Kong Noodles)
- 1 lb. pork loin
- 2 cups mung bean sprouts
- 1 1/2 cups shredded carrots
- 1 bunch scallions
- 1 Tbsp. cornstarch
- 4 Tbsp. dark soy sauce (divided)
- 1 1/2 Tbsp. rice wine
- 1 1/2 Tbsp. sesame oil
- 1 1/2 Tbsp. oyster sauce
- 2 garlic cloves (minced)
- 1/2 tsp. crushed red pepper
- 2 1/2 Tbsp. coconut oil (for cooking)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium680mg28% |
| Potassium520mg15% |
| Protein21g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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