Cantonese Pan Fried Noodles (Pork Lo Mein) Recipe | Yummly

Cantonese Pan Fried Noodles (Pork Lo Mein)

A SPICY PERSPECTIVE
13Ingredients
30Minutes
390Calories

Ingredients

US|METRIC
  • 10 ounces egg noodles (long thin, Hong Kong Noodles)
  • 1 pound pork loin
  • 2 cups mung bean sprouts
  • 1 1/2 cups shredded carrots
  • 1 bunch scallions
  • 1 tablespoon cornstarch
  • 4 tablespoons dark soy sauce (divided)
  • 1 1/2 tablespoons rice wine
  • 1 1/2 tablespoons sesame oil
  • 1 1/2 tablespoons oyster sauce
  • 2 garlic cloves (minced)
  • 1/2 teaspoon crushed red pepper
  • 2 1/2 tablespoons coconut oil (for cooking)
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    NutritionView More

    390Calories
    Sodium28% DV680mg
    Fat28% DV18g
    Protein41% DV21g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories390Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium680mg28%
    Potassium520mg15%
    Protein21g41%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A80%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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