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Cantaloupe Puree with Cider Gastrique and Burrata
A GARDEN FOR THE HOUSE8Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup honey
- 1 cup apple cider vinegar
- 1 pinch salt
- 1 cantaloupe (large, organic, weighing 4 1/2 to 5 pounds)
- 1 lime
- kosher salt (3/4 teaspoon, or to taste)
- burrata cheese (1 large oval for each serving)
- coarsely ground black pepper
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NutritionView More
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200Calories
Sodium
Carbs
Fiber
Potassium
| Calories200Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium460mg13% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars46g |
| Vitamin A90% |
| Vitamin C100% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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