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Cannelloni With Swiss Chard And Fresh Goat Cheese
FOOD REPUBLIC13Ingredients
80Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Swiss chard (green)
- kosher salt (as needed)
- 1/4 cup extra virgin olive oil
- 3/4 cup yellow onion (minced)
- 6 oz. fresh goat cheese (crumbled)
- 1/4 cup pecorino romano (grated)
- 1 1/4 cups bread crumbs (fresh soft)
- freshly ground pepper (as needed)
- 2 Tbsp. extra-virgin olive oil (plus more as needed for baking dish)
- 1 lb. cannelloni (sheets, cooked and cooled)
- 2 cups tomato sauce
- 1/2 cup plain dry bread crumbs (as needed)
- 1/4 cup pecorino romano (grated)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1140Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol75mg25% |
Sodium1690mg70% |
Potassium1240mg35% |
Protein45g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate131g44% |
Dietary Fiber11g44% |
Sugars20g |
Vitamin A180% |
Vitamin C70% |
Calcium90% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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