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Ingredients
US|METRIC
2 SERVINGS
- 2 cups cannellini beans (cooked, or one 15 oz can)
- 1 leek (sliced)
- 3 cloves garlic (minced or put through a garlic press.)
- 2 Tbsp. olive oil (divided)
- 1/2 cup small tomatoes
- 2 portobello mushrooms
- 2 cups spinach
- salt (/pepper to taste)
- 1/2 tsp. herb mix (dried Italian)
- 3 Tbsp. white wine
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium1350mg39% |
| Protein21g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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