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Ingredients
US|METRIC
10 SERVINGS
- 1 can cannellini beans (Cento, 19 oz, drained and rinsed)
- 1 jar mushrooms (Cento Marinated, 12 oz, drained and quartered)
- 1 zucchini (sliced then quartered)
- 4 Tbsp. white balsamic vinegar (Cento)
- 3 1/2 Tbsp. extra virgin olive oil (Cento)
- 2 cups mixed salad greens
- 1 hard-boiled egg (sliced)
- 1 cup cherry tomatoes
- 1 can pitted black olives (Cento Jumbo, 5.75 oz, drained)
- 1 tsp. italian seasoning (Cento All Natural)
- 1 can flat fillets of anchovies (Cento, 2 oz, optional)
- 1 can sardines (Cento Skinless & Boneless, in Olive Oil, 4.375 oz, optional)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium20mg1% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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