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Ingredients
US|METRIC
7 SERVINGS
- 1 pie shell (9-inch)
- 1/3 cup butter
- 1/2 tsp. salt
- 1 cup cane syrup (pure)
- 1 cup brown sugar
- 3 eggs (beaten)
- 1 tsp. vanilla extract
- 2 1/2 Tbsp. rum (or bourbon)
- 1/2 cup chopped pecans
- 1 cup pecan halves
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium470mg20% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber4g16% |
| Sugars52g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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