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Ingredients
US|METRIC
4 SERVINGS
- plum tomatoes (6 medium Roma)
- 3 cloves garlic (peeled)
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. balsamic vinegar
- 1/4 cup tomato sauce (or juice)
- salt
- pepper
- dried thyme leaves (or Fresh)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium260mg11% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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