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Ingredients
US|METRIC
4 SERVINGS
- 1 dough (9-inch round of refrigerated pie crust)
- 1/2 lb. cooked bacon
- 2 oz. maple syrup
- 1 cup splenda (brown sugar, blend)
- 1 pinch cayenne pepper (optional)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1650mg69% |
| Potassium390mg11% |
| Protein26g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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