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Campbell's Kitchen Baked Corn Casserole
ALLRECIPES7Ingredients
45Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 10.75 oz. Campbell's Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
- 1/2 cup milk
- 2 eggs
- 16 oz. whole kernel corn, drain
- 8 oz. corn mix muffin
- 1/4 cup grated Parmesan cheese
- 2.8 oz. french fried onions
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium480mg20% |
| Potassium115mg3% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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