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Ingredients
US|METRIC
6 SERVINGS
- 1 cup Italian parsley (packed coarsely chopped fresh)
- 2 tsp. grated lemon peel (packed)
- 1 garlic clove (peeled)
- 1/2 cup unsalted butter (room temperature)
- 1 lb. campanelle (trumpet-shaped pasta, fiori, or fusilli pasta)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium10mg0% |
| Potassium230mg7% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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